



Here are all the happy little hedgehog chocolates, fresh from the mold, I posted about a few weeks back!



Inspiration: Whilst cleaning out my mother-in-law’s old house, my husband and I ran across a very, very well loved Crisco cookbook. So loved in fact, the cover and title page are entirely missing, several pages are no longer attached to the binding, and the most used pages are foxed, sun darkened, and splattered with decades worth of flour, Crisco, and other mysterious substances.
Recalling his mom’s biscuits from when he was a kid, he and I set out to recreate the taste sensation from his childhood.
They turned out pretty well.
Christie: I can see these biscuits being popular in Tommy & Tuppence’s household as a vehicle for getting gobs of jam into one’s face!



Inspiration: I know this comes as a surprise — I bought a new cookbook. However, what is truly astounding? With all of my stupid, stupid allergies, I can eat 95% of these recipes! Even better? I can cook them without needing to make any substitutions!
Unless you’re out of a particular ingredient……(Cue ominous music.)
Within the pages of The Sioux Chef’s Indigenous Kitchen — there’s a recipe for amaranth crackers. This was a thrilling find for two reasons: First, my favorite cracker brand switched from organic to a cheaper enriched flour, rendering them inedible to me. Second, my husband grew amaranth last year (and will grow more this year), and I now have an excellent source for recipes that use amaranth.

My first foray into The Sioux Chef’s Indigenous Kitchen was amaranth crackers. Naturally gluten-free (not a bother to me, but this fact might be helpful to my ones of readers), this recipe calls for only four ingredients.
Excited to try a new recipe, and with amaranth on hand — I set out to make these crackers….only to discover I was out of sunflower oil and pumpkin seed oil can’t withstand the oven temp called for….so rather than waiting until I could get to the shops I used generic vegetable oil.
Learn From My Mistake: Do not substitute veggie oil for sunflower oil. Rather than a nice nutty flavor and aroma provided by the sunflower oil, veggie oil gives off a kind of rancid smell when added to the warm batter and then baked. However, even with this unfortunate variation of mine, the crackers turned out okay.
When I finally obtained the correct oil — the crackers turned out perfectly!
Light, very crunchy, with a delicate nutty flavor, these crackers are a homerun in our house! And I cannot wait to try more recipes from The Sioux Chef’s Indigenous Kitchen!
Christie: If amaranth was available in the UK around 1920, I could see Poirot enjoying these crackers. They are absolutely fabulous by themselves and pair off well with all kinds of flavors!


Last Seen Wearing — Hillary Waugh
Originally published in 1952, Last Seen Wearing is one of the first police procedurals that gave readers a realistic portrayal of both the police people and the methods they employ to clear cases. Which, in this instance, is the disappearance of college freshman Lowell Mitchell.
Waugh, a pioneer of the police procedural subgenera, follows the case from start to finish — showing there are no shortcuts when solving a case. Unlike Holmes’s specialized knowledge or the leaps Poirot’s little grey cells make — Police Chief Frank Ford relies on his thirty-three years of experience as a cop and the leg work of his men to run down every lead, blind alley, and dead-end so they leave no stone unturned in their search for Lowell Mitchell, a girl who doesn’t seem to have an enemy in the world.
Unique at the time, Waugh shows all the ephemeral leads Ford’s men run to ground, the tedious leg work done to verify every piece of information, and the politics that inevitably creep into the case thanks to the pressure exerted by the press, family, and district attorney who’ve all got a stake in getting the crime solved…by yesterday preferably.
All these small and large details helped create a slow burning plot, which turns into a raging inferno by the time you reach the last page. Seriously, I couldn’t put it down as Chief Frank Ford, right-hand man Burt Cameron, and his officers closed in on their suspect.
Another interesting tidbit about this particular mystery is that it’s loosely based on the actual real-life disappearance of Paula Jean Welden. Who, on December 1, 1946, decided to hike the Long Trail (as it’s called) a few miles away from her college in Vermont. Unable to persuade anyone to go with her, she set out alone. Several people met her on and during her journey, however, none saw her leaving. When she didn’t turn up by the next morning, as her roommate thought she was studying elsewhere on campus that night, the search was on.
Paula, or more gruesomely her body, was never found.
In an odd twist of events, Paula wasn’t the first to go missing in this area. One year earlier, Middie Rivers, a local man familiar with the area and an experienced outdoorsman, disappeared without a trace whilst hunting with four other people. Exactly three years later, on December 1, 1949, a military veteran went missing whilst traveling by bus through the area. Ten months later, an eight-year-old boy Paul Jepson, vanished into thin air while waiting for his mother to finish feeding some pigs. It’s rumored that bloodhounds tracked him to nearly the exact spot where Paula Welden was last seen four years earlier. Sixteen days after Paul went missing, Frieda Langer disappeared while hiking with friends. Of the five people who vanished from the area over five years, Frieda’s body was the only one ever found.
And not one of the quintet of mysteries was ever solved.
This string of people going missing from the same general location earned the area the moniker — The Bennington Triangle.
To be clear, Last Seen Wearing only details Paula’s missing person case. Using elements of the search for her and her family life in the book, the conclusion (obviously) is Waugh’s alone. Nevertheless, it’s a mystery I’d highly recommend to anyone looking for a police procedural, which is a classic and surprisingly bloodless!


Inspiration: Looking for a quick weeknight dinner, I perused The Pioneer Woman’s Super Easy! cookbook and found a Speedy Dumpling Soup.
And as advertised, it is quick and simple.
Now. Since I’ve been working on mastering ramen recipes — instead of sticking with the recipe, I doctored the vegetable broth using Let’s Make Ramen‘s quick broth recipe. Then, because I can’t have broccoli (due to the sulfites), I swapped the broccoli slaw for a veggie medley of bell pepper, peas, micro-planed celery root, and matchstick carrots. For the dumplings, I used Bibigo’s Korean Style mini chicken & veggie wontons.
And let me tell you — it was great!
Christie: I can see Captain Hastings ordering a version of this soup whilst in the midst of investigating a case with Poirot — when he needs to refuel!
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