This Week’s Recipe: A Maiden’s Prayer

Inspiration: Okay, in honor of the spooky season, we’ve got a Pumpkin Spice Liqueur (produced by Bellewood Farms in Lynden, Wa.) to try in a cocktail called a Maiden’s Prayer!

So I managed to find Valencia Oranges (hand squished), Meyer lemons (the very best kind, imho), triple sec (which is seriously cheap), and this pumpkin spice liqueur…the full recipe’s found here.

And my oh my, if you enjoy pumpkin spice, this is very, very drinkable!

Smooth, citrusy (without being overpowering), and with autumn distilled down to its’ alcoholic essence — this drink is everything I’d hoped it would be!

I think I’m in heaven…

Christie: I do believe if Ariadne Oliver had one of these after discovering the body bobbing amongst the apples in the tub — it might’ve calmed her nerves…